Many restaurants promise to take diners on a culinary journey, but Pincode by Kunal Kapur truly maps out the route with a menu that showcases diverse dishes from across India. Whether you’re craving the vibrant street food of Mumbai, a taste of Tamil Nadu’s rich flavors, or the comforting dishes of Gujarat, this restaurant has something to offer for every palate.
Serving such a broad representation of Indian cuisine might seem like a bold approach, especially in a city where many restaurants focus on either northern or southern Indian fare. However, Kunal Kapur’s vision has been a success in both Dubai and now in Abu Dhabi, where his latest Pincode outlet opened at The Galleria Al Maryah Island. This expansion allows diners in the capital to experience the same innovative take on traditional Indian cuisine that has made the brand a hit in Dubai Hills Mall.
The Concept: A Fusion of Regional Flavors
Kapur, known for his role as a judge on MasterChef India, has created a menu that represents cities and states across India. Each dish on the menu is carefully curated to reflect a region’s unique culinary identity, with annotations explaining the dish’s origins, ingredients, and allergens. The name “Pincode” is a nod to India’s postal system, where each pincode represents a specific area or street, reflecting the idea that each dish is a representation of a place.
“A pincode is the identity of a place,” says Raju Sunkari, the operations manager at the Abu Dhabi location. “Our menu is crafted to reflect that. For example, dishes like dhokla chaat immediately remind you of Gujarat, while others reflect the flavors of Tamil Nadu, the east, and beyond.”
The Ambience: Welcoming and Eclectic
Located on Level Three of The Galleria, Pincode offers a vibrant dining experience. The space is bright, with bustling shoppers passing by, but the restaurant provides an intimate atmosphere with quieter seating areas further inside. The terrace, adorned with lush greenery, offers a serene spot perfect for cooler evenings.
The decor is an eclectic mix of carpets, cushions, dark wood paneling, and Indian-inspired artwork, giving the space an unmistakably Indian feel. The diverse design elements tie back to the richness and complexity of India, making the space feel both lively and inviting.
The Menu: A Culinary Tour Across India
While it’s tempting to stick with well-known dishes like butter chicken, Pincode encourages diners to be adventurous and trust the staff to guide them through the flavors of India. One unique dish that bridges Indian and Middle Eastern flavors is the chaat hummus (Dh40), a fun twist on the traditional hummus. Infused with amchur chutney and topped with pomegranate seeds, it’s served with papdi, a crunchy accompaniment. The large portion is perfect for sharing and adds a playful, fusion element to the meal.
The potato spiral chaat (Dh40), another popular choice, is a standout. Originating from Mumbai, Ahmedabad, and Indore, the crispy potato spiral is drizzled with curd and chutney, creating a tangy and indulgent treat. It’s not the cleanest dish to eat, but its addictive flavor makes it well worth the mess.
For those craving something more substantial, the Afghani paneer tikka (Dh58) is a must-try. The soft paneer, stuffed with berries and nuts, surprises with a burst of sweetness that complements the smoky flavors of the grill. Another highlight is the veg kothay momos (Dh55), dumplings that are both crispy and tender, served with a spicy chilli paste that packs flavor without overwhelming the palate.
Main Dishes and Desserts
As the meal progresses, the menu takes diners further into the Indian subcontinent with the dal pakwan (Dh55). Inspired by the ancient Indus Valley civilization, this dish features crispy bread paired with flavorful chutney and dal. Another rich dish is the slow-cooked dhaba-style lamb curry (Dh78), a flavorful treat from Kashmir. The tender lamb, bathed in a Kashmiri chili sauce, makes for a satisfying and indulgent main course.
To finish, Pincode’s take on tiramisu (Dh40) combines the classic Italian dessert with ras malai, a traditional Indian sweet, served in a martini glass. The delicate cocoa dusting forms the restaurant’s signature “P”, leaving a lasting impression.
Standout Dish
While many dishes impress, the potato spiral chaat stands out as the most fun and delicious. Its crispy texture, paired with sweet curd and chutney, makes it a must-try that you won’t forget easily.
Price Point and Contact Information
Pincode offers a variety of dishes at accessible prices:
- Chaat: Dh40
- Small plates: Dh40 to Dh55
- Curries: Dh78
- Biryani: Dh75 to Dh88
- Mocktails: Dh40
Pincode Abu Dhabi is open daily:
- Sunday to Thursday: 10am to 10pm
- Friday to Saturday: 10am to midnight
Reservations can be made by calling 02 234 0111.
Pincode by Kunal Kapur is a refreshing and exciting addition to Abu Dhabi’s food scene, especially for vegetarians. Its menu offers a true taste of India’s diverse regions, providing diners with the opportunity to explore bold, inventive flavors. Whether you’re a vegetarian or just an adventurous foodie, Pincode is a place where every meal feels like a delicious journey through India.
Whether you’re a long-time vegetarian or simply someone looking to explore the lighter side of Indian food, Pincode promises a delightful dining experience that’s both flavorful and unforgettable. So, the next time you find yourself in Abu Dhabi and craving Indian cuisine, make sure to visit Pincode—you’ll be spoiled for choice and leave with a satisfied belly and a big smile.
